Chocolatiers and pastry chefs around Europe have long been aware of the rich flavour and potential of hazelnut paste and so they’ve borrowed it from their Balkan colleagues. Our hazelnut butter is made from pure fragrant nuts of outstanding quality, without any additional ingredients. It usually gains rapid popularity among family members as “the better […]
Sunflower butter is another worthy member of harmonica’s butters family. It is made from clean, incredibly delicious Bulgarian sunflower seeds, without sugar, salt or any other additives. The seeds come from the stunningly beautiful sunflower fields of Silistra in North-Western Bulgaria. The butter is made by drying and grinding them in a stone mill.
The only difference between the white and the wholegrain tahini is that for this one we use hulled sesame seeds . The production methods and the wholesome benefits are very much the same. We make the white tahini to the original recipe transcribed in an anonymous 13th-century Arabic cookbook, Kitab Wasf al-Atima al-Mutada – by grinding the sesame […]
Our wholegrain tahini is made of organically grown sesame seeds only. It is produced in the same way as in a recipe transcribed in an anonymous 13th-century Arabic cookbook, Kitab Wasf al-Atima al-Mutada – by grinding the seeds between two stones. Its nutritious benefits have been known in our lands since forever and any household that’s serious about […]
Our peanut butter is extremely healthy and equally tasty – it is made solely of organically grown peanuts and nothing else. Small kids and elder people with not so strong teeth struggle with nuts and maybe that was the way a Canadian scientist named Edson came up with the idea known before to the ancient […]
The idea of a spread made from nuts belongs to the ancient Aztecs. We do not swear that we follow strictly the antique recipe, but we are definitely not that far from it either. Along with the traditional smooth peanut butter, we decided to make a slightly crunchy version with bits of 100% organically grown […]