Plain wafers were a fixture among the modest culinary pleasures of our childhood. We decided to get back to this old-school classics eliminating any compromises with the ingredients. We chose a combination of einkorn flour, coconut butter and sunflower seeds paste. We sweetened them with raw cane sugar. And settled down.
What's in it
Wholegrain einkorn flour, raw cane sugar, coconut butter, sunflower seed paste, skimmed milk, low-fat cocoa powder, sunflower oil. Raising agent: baking soda and a little salt.
All ingredients come from certified organic farming.
How's it made
The einkorn wafer sheets are baked. All other ingredients are mixed into a cream. Wafers and cream are then layered and cut into shapes.
In 100 g
|Energy||529 kcal / 2246kJ|
|Total fat||28.6 g|
|of which saturates||13.4 g|
|of which sugar||30.3 g|
A box of 20 wafers x 30 g