Low-fat yogurt

Low-fat, organic, pastured, non-homogenized, real Bulgarian yogurt.

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Blue yogurt has less fat content than the others (only 2%). We did it for two reasons. First, for everyone who asked us for a delicious low-fat yogurt that was organic, grassfed and non-homogenized. Second, thanks to this milk we can make sour cream, one of the undisputed tastiest things under the Harmonica brand.

Low-fat yogurt
  • Био сертифициран
  • Без глутен
  • Без ГМО

What's in it

Organic cow's milk, beneficial microorganisms Lactobacillus bulgaricus and Streptococcus thermophilus. Our sour milk is a source of protein and calcium.

How it's made

Skimming our milk is a harmless mechanical process where the milk is passed through a drum that rotates at 6000 revolutions per minute. From centrifugal forces, the low-fat milk goes down and the milk fat goes up. It is thanks to this that we have harmonica cream.

Nutrition facts

Per 100 g

Energy

 62 kcal / 259 kJ

Total fat

 3.6 g

- of which saturates

 2.3 g

Carbohydrates

 4.2 g
- of which sugars 4.2

Protein

 3.2 g

Salt

 0.04 g

 

Packaging

А 400 g cup

 

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