The annual harmonica festival traditionally welcomes hundreds of friends at the meadow in front of the dairy farm in Malo Buchino to celebrate the fertility and harvest.
We’re in love with the month of May for many reasons and one of them is the first pasture for the year. We love visiting Belish village where the cow farm of harmonica’s partner and friend Nikolay Chernokozhev is located. For yet another year we visited Nikolay’s farm and took part of the cow’s biggest […]
We take 100% pure certified organic milk from free-range cows grazing in the Balkan Mountains and mix it with probiotic culture, consisting of five kinds of microorganisms.
When animals are cared for in a way that respects nature, everything works more smoothly, they stay healthier and there is less trouble.
Biofach is the oldest and biggest organic expo in Europe. Since 1989 it’s been happening annually in Nurnberg, Germany. And we are participating for the fifth time with our own stand. The construction was invented and created especially for us by Association Transformatori in 2015. This year we used it for the second time with some small additions. […]
One kilogram of harmonica’s white cheese – Sirene, is produced from 6.5-7 liters of pure and delicious organic cow milk.
Where does the milk harmonica come from? What makes our cows different? Why don’t our cows get ill? Who are the partners of harmonica? The travels of the milk – chronologically How is the yogurt harmonica made? Let’s talk about the shelf life Why is harmonica’s milk more expensive than other milks? Why is our […]