harmonica is a brand that has set standards in the organic food business in Bulgaria, for over a decade. The trust we have built in our customers towards the quality of the ingredients we use and the consistency in the taste and recipes, is spreading beyond borders. Our product portfolio is made up of the fundamental foods we were brought […]
How do we make chocolate from whole beans?
The annual harmonica festival traditionally welcomes hundreds of friends at the meadow in front of the dairy farm in Malo Buchino to celebrate the fertility and harvest.
This time the awarded product is our choco ghee Gourmet spread. Harmonica choco ghee Gourmet spread was awarded with a star at the Great Taste Awards 2018, one of the most prestigious international accolades for food and beverages. Harmonica is the only Bulgarian company that won a star from Great Taste at both the 2017 […]
Our wheat sticks have fans of all ages, anywhere between 2 and 102 years old. They win hearts and palates not only with their crispy flavor but also because they’re made of pure ingredients. Driven to maintain the success the sticks have reached this far, we decided to refresh their recipe as well as their […]
We’re in love with the month of May for many reasons and one of them is the first pasture for the year. We love visiting Belish village where the cow farm of harmonica’s partner and friend Nikolay Chernokozhev is located. For yet another year we visited Nikolay’s farm and took part of the cow’s biggest […]
Weeks went by, the peppers were ripening, but the lyutenitsa names were not in sight yet. We were looking for three names that would tell stories.
Or how do we transform the headstrong nature of chickpeas and rice into fluffy, crunchy Smiles? When we hear the melodious word ‘extrusion’, we get a mental picture of something greasy, cunningly tasty and very unhealthy. Most of us would normally stay miles away from foods of that kind. But when we set about researching […]
Watch how the honey is made.
We take 100% pure certified organic milk from free-range cows grazing in the Balkan Mountains and mix it with probiotic culture, consisting of five kinds of microorganisms.
we took a walk at the foot of the Rila mountains, to show you where the raspberries for our cordial come from.
And then just maybe our favorite city, traditionally full of frowning faces, can become just a little more cheerful and we can all live better together.
Like all harmonica wafers, this one is also super crispy, suitable for a vegan diet, touched by a delicate hint of coconut and sweetened with raw organic sugar.
When animals are cared for in a way that respects nature, everything works more smoothly, they stay healthier and there is less trouble.
Author: Georgi Georgiev, Control and Certiifcation Manager at harmonica This article was first published in the June 2017 issue of Regal magazine What does the law say Who monitors organic production, processing, labelling and trade, making sure it’s done according to the rules? What are the steps a new operator must take to access the […]
More info about the event and the awarded products: https://greattasteawards.co.uk/2017-winners/
Author: Vassilena Dotkova
